Menus

"Many thanks, we had a lovely evening … the meal was excellent, the house wine very good and your staff were superb"   Helen Andrews

Chippenham Lodge Estate offer a choice of Wedding Breakfast menus ranging in price depending on your requirements and budgets. A full selection including hot or cold fork buffets, hog roasts, bar-b-ques and evening buffets will be given to you at the time of booking.

You may select one starter, one main course (along with the vegetarian option) and one dessert from either the Lily, Poppy, Rose, Gerbera, Orchid or Freesia Wedding Breakfast menus. If you require aspects from different menu's please call for a tailored costing.

Our Chef is committed to providing quality home products of the finest detail using fresh locally produced ingredients wherever possible.

These menus are available as Adobe PDF files. Select a menu to open in a separate window or to download.